Syrup can be made by dissolving sugar in water or by reducing natural sweet juices such as sugar cane juice, sorghum juice, maple sap or agave nectar. The syrups we provide are all corn syrup. Corn syrup is made from corn starch, which is converted into sugar using an enzymatic process.

The syrup products we provide include: fructose syrup, maltose syrup, glucose syrup, high fructose syrup.