What’s Organic Resistant Dextrin?
Organic resistant dextrin is a natural and soluble dietary fiber made from organic corn starch. It is a white or light yellow powder with a slightly sweet taste and a good water solubility. It is produced by enzymatic hydrolysis and purification of organic corn starch. It has a low molecular weight and a high dextrose equivalent. Organic resistant dextrin can be used as a functional ingredient in various applications such as food, beverages, supplements, and cosmetics. It can improve the texture, flavor, and nutritional value of your products.
Organic resistant dextrin has a low glycemic index and a high digestibility, meaning that it can provide a steady and sustained energy supply. It also contains resistant starch, which is a type of dietary fiber that can support gut health and blood sugar regulation. Organic resistant dextrin is suitable for people who are allergic or sensitive to gluten, wheat, corn, or soy.
We offer organic resistant dextrin with different specifications, ranging from DE 10 to DE 30. The DE (dextrose equivalent) indicates the degree of hydrolysis and the sweetness of the powder. The lower the DE, the longer the chain and the less sweet the taste. The higher the DE, the shorter the chain and the more sweet the taste.
DE 10: This specification has a low DE and a low sweetness. It is suitable for applications that require a low sweetness and a high viscosity, such as bakery products, noodles, and dumplings.
DE 20: This specification has a medium DE and a medium sweetness. It is suitable for applications that require a balanced sweetness and viscosity, such as sauces, dressings, and dairy products.
DE 30: This specification has a high DE and a high sweetness. It is suitable for applications that require a high sweetness and a low viscosity, such as beverages, syrups, and candies.
All our organic resistant dextrins are certified by EU & USDA organic, gluten-free, non-GMO, vegan, halal, and kosher standards. They are produced with high-quality organic corn starch and processed in a hygienic environment. We ensure the traceability and safety of our products.
Specification
| Specification | DE 10 | DE 20 | DE 30 |
|---|---|---|---|
| Appearance | White or light yellow powder | White or light yellow powder | White or light yellow powder |
| Odor | Slightly sweet | Slightly sweet | Slightly sweet |
| Taste | Mildly sweet | Moderately sweet | Sweet |
| Solubility | ≥98% | ≥98% | ≥98% |
| Moisture Content (%) | ≤6.0 | ≤6.0 | ≤6.0 |
| Ash Content (%) | ≤0.5 | ≤0.5 | ≤0.5 |
| Dextrose Equivalent (DE) | 10±1 | 20±1 | 30±1 |
| Dietary Fiber Content (%) | ≥85.0 | ≥85.0 | ≥85.0 |
| Heavy Metal (Pb) | ≤0.5mg/kg | ≤0.5mg/kg | ≤0.5mg/kg |
| Arsenic (As) | ≤0.1mg/kg | ≤0.1mg/kg | ≤0.1mg/kg |
| Cadmium (Cd) | ≤0.05mg/kg | ≤0.05mg/kg | ≤0.05mg/kg |
| Mercury (Hg) | ≤0.01mg/kg | ≤0.01mg/kg | ≤0.01mg/kg |
| Total Plate Count (cfu/g) | ≤1000 | ≤1000 | ≤1000 |
| Yeast and Mold (cfu/g) | ≤100 | ≤100 | ≤100 |
| Coliforms (MPN/g) | Negative | Negative | Negative |
| E.coli (cfu/g) | Negative | Negative | Negative |
| Salmonella (cfu/25g) | Negative | Negative | Negative |
