Table of Contents
What is Rhodiola Rosea Extract Powder?
Rhodiola Rosea represents the gold standard in adaptogenic botanicals — sourced from Rhodiola rosea, the species clinically validated in over 30 human trials. Every batch is cultivated under Strict Quality Control, extracted using water-based or hydro-ethanolic processes that preserve the critical 3:1 Rosavins-to-Salidroside ratio.
We offer two precision specifications to meet every formulation need:

Extract Powder delivers concentrated bioactive potency with standardized 3% Rosavins and 1% Salidroside at efficient 10:1 or 20:1 extraction ratios. Highly water-soluble with excellent capsule flow properties — ideal for high-speed encapsulation, nootropic shakes, and ready-to-drink (RTD) functional beverages.
Root Powder preserves the complete phytochemical matrix of the whole root at a natural 1:1 ratio, including all naturally-occurring cofactors and fibers that support “whole-spectrum” or “whole-food” label claims. Best suited for traditional tea blends, tablets, and tinctures.
Both formats are Non-GMO Project verified, Vegan and Gluten-Free certified, Allergen-Free, Kosher and Halal certified, manufactured under ISO 22000 and HACCP quality systems, and strictly third-party tested for lead, arsenic, cadmium, and mercury — meeting global safety standards including EU Pharmacopoeia and USP specifications.
Synergistic Formulation Tips: Blend with organic hemp protein, or combine with ashwagandha and pomegranate extract. To mask natural bitterness, pair with tart fruit powders (kiwi or pomegranate) or natural sweeteners (organic dextrose).
Physical & Chemical Specifications
Product Specifications Comparison
| Parameter | Extract Powder | Root Powder |
|---|---|---|
| Latin Name | Rhodiola rosea | Rhodiola rosea |
| Botanical Part | Root (extracted) | Root (whole) |
| Extraction Ratio | 10:1 or 20:1 | 1:1 (whole root) |
| Standardized Rosavins | ≥3% (HPLC) | Naturally occurring |
| Standardized Salidroside | ≥1% (HPLC) | Naturally occurring |
| Appearance | Brown fine powder | Light brown / tan powder |
| Flavor Profile | Bitter, astringent, faint floral | Earthy, woody, slightly bitter |
| Moisture | ≤5% | ≤8% |
| Particle Size D90 | ≤80 µm | ≤100 µm |
| Bulk Density | 0.4–0.6 g/mL (tap) | 0.5–0.7 g/mL (tap) |
| Solubility | Highly soluble in water/liquids | Partially soluble (natural fiber) |
| pH (1% solution) | 5.0–6.5 | 5.5–7.0 |
| Ash | ≤5% | ≤6% |
| Heavy Metals (Lead) | <1 ppm (USP/EP) | <1 ppm (USP/EP) |
| Heavy Metals (Arsenic) | <2 ppm (USP/EP) | <2 ppm (USP/EP) |
| Heavy Metals (Cadmium) | <0.5 ppm (USP/EP) | <0.5 ppm (USP/EP) |
| Heavy Metals (Mercury) | <0.1 ppm (USP/EP) | <0.1 ppm (USP/EP) |
| Pesticide Residues | Not detected (EU MRL) | Not detected (EU MRL) |
| Shelf Life | 24–36 months | 24 months |
| Recommended Storage | <25°C, airtight, protect from light | <25°C, airtight, protect from light |
Key Bioactive Compounds
| Compound | Class | Clinical Relevance |
|---|---|---|
| Rosavins (rosavin + rosarin + rosin) | Phenylpropanoid glycosides | 3:1 ratio with salidroside is species-specific to R. rosea |
| Salidroside (rhodioloside) | Phenylethyl derivative | |
| Tyrosol | Phenyl alcohol | |
| Cinnamyl alcohol glycosides | Phenylpropanoids |
Microbiological & Contaminant Standards
| Test | Specification | Method |
|---|---|---|
| Total Plate Count | ≤100,000 cfu/g | ISO 4833 |
| Yeast & Mould | ≤1,000 cfu/g | ISO 21527 |
| E. coli | Negative/10g | ISO 16649 |
| Salmonella | Negative/25g | ISO 6579 |
| Coliforms | ≤100 cfu/g | ISO 4832 |
| Staphylococcus aureus | ≤100 cfu/g | ISO 6888 |
| Aflatoxins B1, B2, G1, G2 | <4 ppb total | HPLC-FLD |
| Ochratoxin A | <10 ppb | HPLC-FLD |
| Lead (Pb) | <1 ppm | ICP-MS |
| Arsenic (As) | <2 ppm | ICP-MS |
| Cadmium (Cd) | <0.5 ppm | ICP-MS |
| Mercury (Hg) | <0.1 ppm | ICP-MS |
| Residual Solvents | <200 ppm ethanol | GC-ECD |
| Gluten | <20 ppm | ELISA R5 Mendez |
Certifications
| Certification | Extract Powder | Root Powder |
|---|---|---|
| Non-GMO Project Verified | √ | √ |
| Vegan Certified | √ | √ |
| Gluten-Free Certified | √ | √ |
| Allergen-Free | √ | √ |
| Kosher Certified | √ | √ |
| Halal Certified | √ | √ |
| ISO 22000:2018 | √ | √ |
| HACCP | √ | √ |
Applications
Application Matrix
| Application Category | Extract Powder | Root Powder | Recommended Dosage |
|---|---|---|---|
| Capsules / Tablets | √ Primary choice | √ Alternative | Extract: 100–300 mg/serving; Root: 500–1,000 mg/serving |
| Nootropic Shakes / Smoothies | √ Excellent solubility | √ Partial | Extract: 100–200 mg; Root: 300–500 mg |
| Ready-to-Drink (RTD) Beverages | √ Water-soluble | ⚠️ Limited | Extract: 50–150 mg/serving |
| Functional Teas / Herbal Blends | √ Blend-compatible | √ Traditional use | Root: 1–2 g/serving |
| Tinctures / Liquid Extracts | ⚠️ Hydro-ethanolic | √ Whole root | Extract: 1–2 mL (1:4 dilution); Root: 2–4 g |
| Energy Bars / Bites | √ | √ | Extract: 100–200 mg; Root: 500 mg |
| Pre-Workout Formulas | √ | √ | Extract: 200–300 mg pre-exercise |
| Sleep / Recovery Formulas | √ With calming botanicals | √ | Extract: 100–200 mg evening |
Formulation Guide
Synergistic Botanical Combinations:
- Energy & Focus: Combine with organic hemp protein powder or green tea extract (L-theanine)
- Calming & Recovery: Pair with ashwagandha extract or pomegranate extract
- Cognitive Stack: Stack with lion’s mane mushroom or bacopa monnieri
- Performance: Add to pre-workout with beetroot powder
Flavor Masking: Natural bitterness is characteristic of Rhodiola. Recommended flavor balancers:
- Tart fruit powders: kiwi powder, pomegranate powder
- Natural sweeteners: organic dextrose, stevia
- Citrus flavors: lemon powder, orange powder
FAQ
Q: Is your Rhodiola extract from the correct species — Rhodiola rosea — or another species?
A: We guarantee Rhodiola rosea species. This is critical because only rosea contains the standardized 3:1 ratio of Rosavins to Salidroside. Other Rhodiola species (e.g., R. sacra, R. crassifolia) lack this specific phytochemical profile.
Q: Is ethanol or harsh chemicals used in your extraction process?
A: Our extracts use water-based extraction. We strictly adhere to standards, ensuring zero toxic solvent residues in the final powder. All batches are tested for residual solvents to <200 ppm ethanol.
Q: What are the advantages of Root Powder over Extract Powder?
A: Root Powder is preferred by formulators seeking “whole-spectrum” or “whole-food” label claims, as it contains all naturally-occurring cofactors and fibers from the plant — mimicking traditional medicinal use. It is best suited for herbal teas, tinctures, and formulations emphasizing traditional whole-plant credentials.
Q: How do you ensure heavy metal safety for a root crop?
A: Root crops can be bio-accumulators. Our Rhodiola is cultivated in controlled environments, and every batch undergoes strict third-party testing for lead, arsenic, cadmium, and mercury — meeting global safety standards including EU Pharmacopoeia and USP limits.
Q: What is the recommended dosage for each format?
A: Extract Powder (standardized 3% Rosavins / 1% Salidroside): 100–300 mg per serving. Root Powder (full-spectrum whole root): 500–1,000 mg per serving. Dosage depends on the desired potency and formulation type.
Q: Can I combine Rhodiola with other adaptogens?
A: Yes. Rhodiola rosea pairs synergistically with organic hemp protein, ashwagandha, pomegranate extract, and lion’s mane mushroom. Avoid combining with other stimulants if sensitivity is a concern.
Q: Does Rhodiola contain caffeine or other stimulants?
A: No. Rhodiola rosea is completely caffeine-free and does not contain any stimulant compounds.
Q: What is the MOQ, and what shipping options are available?
A: Minimum order quantity: 25 kg per specification. Free samples available with FEDEX, UPS, or EMS shipping. Lead time: 10–20 days. Payment methods: D/A, D/P, L/C, T/T, MoneyGram, Western Union, Credit Card. Departure ports: Qingdao or Tianjin.
Packaging & Storage

Packaging Specifications
| Parameter | Specification |
|---|---|
| Pack Weight | 25 kg net per bag |
| Bag Material | Multi-layer kraft paper with food-grade polyethylene inner liner |
| Bag Dimensions | 40 × 40 × 60 cm |
| Tare Weight | ~300 g per bag |
| Desiccant | Food-grade silica gel included |
| Oxygen Absorber | Included for premium formats |
| Labeling | Product name, batch number, net weight, best-before date, certifications |
Storage Conditions
| Parameter | Specification |
|---|---|
| Temperature | <25°C (77°F) |
| Humidity | <60% RH |
| Light | Protect from direct sunlight |
| Air | Airtight container after opening |
| Shelf Life | Extract Powder: 24–36 months; Root Powder: 24 months |
| Origin of Raw Material | Certified organic cultivation regions |




