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Organic Rice Starch

Organic Rice Starch

Product Name : Organic Rice starch

Brand : ORGANICWAY

Appearance : White Powder

Whiteness : ≥ 90%

Origin Of Plant : Oryza sativa

Starch Content : ≥ 95%

Moisture : ≤ 14%

Protein Content : ≤ 1.0%

Function Tags: Digestive Health , Energy
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What is Organic Rice Starch?


Organic Rice starch

Organic Rice Starch is gluten-free with no additives or preservatives. it is 100% natural and completely GMO-free, and made from organic rice.

Rice starch is a natural carbohydrate and the main ingredient of rice. There is no protein component in rice starch. Rice starch is a very fine powder granule whose particle size is the same as that of fat pellets, making it a possible fat substitute. After heating with water, it forms a smooth and creamy gel. Rice starch is characterized by a neutral taste and clear white color, which ensures that the original taste and color of the food are maintained.

Among all commercial starch, rice starch has the smallest particle size, and its particle size is about 3 x 3-8 x 3. Organic Rice starch with small particles, color, and luster are white, easy digest, low allergenic excellent features, and after the paste has exquisite structure and similar cream flavor, so in special food such as baby food, medicine, and cosmetics industry has important application value. At the same time, rice starch as a renewable resource has also played a good substitute for many traditional non-renewable resources.

Specification


PRODUCT NAMEOrganic Rice Starch
ORIGIN OF PLANTOryza Sativa
ORIGIN OF COUNTRYChina
PHYSICAL / CHEMICAL/ MICROBIOLOGICAL
APPEARANCEFine powder
COLORWhite
TASTE & ODORNeutral flavor without peculiar smell
TEXTUREFree of foreign material
STERILIZATIONNon-Irradiated
PARTICLE SIZE80-100Mesh
PROTEIN(DRY BASIS)(NX6.25)%≤ 0.5%
FAT≤ 0.1%
MOISTURE (%)≤ 14%
PH (10%)5.5-7.0
ASH (%)≤ 1.0%
STARCH CONTENT≥ 95%
BULK DENSITY0.3-0.5
 WHITENESS≥ 90%
HEAVY METALPb<0.2 mg/kg
As<.0.25 mg/kg
Cd<0.02 mg/kg
Hg<0.2 mg/kg
PESTICIDE RESIDUEComplies with NOP & EU organic standard
MICROBIOLOGICAL
TPC (CFU/GM)≤10000 cfu/g
MOULD & YEAST≤ 100cfu/g
COLIFORMS≤100 cfu/g
E COLINegative
SALMONELLANegative
STAPHYLOCOCCUS AUREUSNegative
MELAMINENegative
 GLUTEN< 20 ppm
AFLATOXIN(A1 A2 B1 B2)≤ 20 ppb
AFLATOXIN B≤ 5 ppb
ETHANOLND
STORAGE & SHELF LIFE48Months, Stored in its unopened original packaging at temperatures below 80°F (27°C)
PACKAGE20kg/bag
REMARKCustomized specification also can be achieved

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