What is organic erythritol powder?
Organic Erythritol is a natural sweetener found in fruits and fermented foods. Our Organic Erythritol is produced by fermentation from corn. It has a Zero Glycemic Index, which means no effect on blood sugar and insulin levels, and near-zero caloric value.
The sweetness of erythritol is only 60%-70% of that of sucrose. It has a refreshing taste, pure taste, and no bitterness. It can be used in combination with high-power sweeteners to suppress the bad flavor of high-power sweeteners.
Organic Erythritol Powder is different from traditional sugar. It is very stable to acid and heat and has high acid and alkali resistance. It will not decompose and change below 200 degrees, and will not change color due to the Maillard reaction. Erythritol has an endothermic effect when dissolved in water, and the heat of dissolution is only 97.4KJ/KG, which is higher than glucose and sorbitol, and has a cooling sensation when eaten.
Erythritol does not participate in sugar metabolism and blood sugar changes, so it is suitable for diabetics. It does not cause fermentation in the colon and can avoid gastrointestinal discomfort. It may inhibit cavities.
Our Organic Erythritol powder is available in Powdered or Granular Form. We provide pure organic erythritol and a mixture of erythritol and any other natural sweeteners!
Our organic corn farm is located in Heilongjiang Province, where the soil is fertile and especially suitable for growing corn. Our organic erythritol is produced in strict accordance with the organic standards of the European Union and the United States Department of Agriculture.
Specification
| PRODUCT NAME | Organic Erythritol Powder |
|---|---|
| ORIGIN OF PLANT | Zea mays L. |
| ORIGIN OF COUNTRY | China |
| PHYSICAL / CHEMICAL | |
| APPEARANCE | Fine powder / Granules |
| COLOR | White crystalline powder / small crystalline particles |
| TASTE & ODOR | Eligible, clear sweet, no foreign odor |
| MELTING RANGE | 119-123 °C |
| CONDUCTIVITY | ≤ 20 μs/g |
| PH | 5.0-7.0 |
| MOISTURE | 20% |
| ASH | ≤ 0.01% |
| REDUCING SUGAR (AS GLUCOSE) | ≤ 0.3% |
| RIBITOL AND GLYCEROL | ≤ 0.02% |
| RESIDUE ON IGNITION | ≤ 0.1% |
| ASSAY (ON DRY BASIS) | ≥ 99.5% |
| HEAVY METAL | Pb < 0.5 mg/kg |
| As < 2.0 mg/kg | |
| PESTICIDE RESIDUE | Complies with NOP & EU organic standard |
| COUNT OF BATERIA | ≤ 1000 cfu/g |
| YEAST AND MOULD | ≤ 100 cfu/g |
| E.COLI. | Negative |
| SALMONELLA | Negative |
| STORAGE | HR < 60% T < 25°C |
| SHELF LIFE | 24 Months |
| PACKAGE | 25 kg/bag or 1000 kg/bag |
| REMARK | The customized specification also can be achieved |
Scope of Applications
Organic Erythritol is a sugar substitute that provides bulk and sweetness with a clean, cool pleasant taste.
Food scope: Beverages, Carbonated beverages, Non-carbonated beverages, Dairy drinks, Dairy, Milk. Yogurt, Ice cream, Cheese, Bakery foods, Cakes, Biscuits, Pastries, and Candy Chewing gum. Hard candies, Soft candies, Jelly, Health food, Protein powder, Chewable Tablets, and Oral liquid.
Daily chemical field, Toothpaste, Mouthwash, Skincare, Detergents, Other Sugar substitutes(carrier), drugs.
Packing
