What is organic phycocyanin powder?
Organic phycocyanin powder, also known as organic blue spirulina powder. organic phycocyanin is a natural pigment derived from organic blue-green algae.
Organic phycocyanin powder is not only a protein but also excellent natural food coloring and good healthy food. Blue Spirulina is known to have high nutritional content and may boost the immune system, increase metabolism, and improve digestion! It’s rich in protein, vitamins, minerals, iron, carotenoids, and antioxidants that can help protect cells from damage.
Organic Phycocyanin powder is one of the rare pigment proteins in nature. It is not only brightly colored but also nutritious, with a complete amino acid composition and a high level of essential amino acids. Phycocyanin has anti-cancer effects, promotes blood cell regeneration, protects the ovary, and promotes elastin synthesis in the body.
The phycocyanin is a pure natural biological phycocyanin, which is a high anti-immune protein, which can automatically regulate the vegetative and reproductive growth of crops, and thus has the ability to resist disease and assist the treatment of diseases and increase the yield of crops.
The four most important factors for the growth of organic spirulina are temperature, light, humidity, and pH. Therefore, we chose Inner Mongolia and Ningxia as the cultivation base of spirulina. There are all environments suitable for the growth of spirulina, the most suitable for the growth of spirulina. We also provide other natural pigments such as organic turmeric powder.
Specification
Product Name | Organic Phycocyanin Powder |
---|---|
Other Name | Organic Blue Spirulina Powder |
Origin Of Country | China |
Physical / Chemical / Microbiological | |
Appearance | Blue fine powder |
Taste & Odor | Characteristic |
Particle Size | 95% through 80-100 mesh |
Color Value (10% E618nm) | 180 unit |
Solubility | Water Soluble |
PAHs | < 50ppb |
Benzo(a)pyrene | < 2ppb |
Water | ≤ 8.0% |
Heavy Metals | Pb≤0.5ppm |
As≤0.5ppm | |
Ca≤0.1ppm | |
Hg≤0.1ppm | |
Pesticide Residue | Complies with NOP & EU organic standard |
Microbiological | |
Aerobic Plate Count | ≤ 1000 cfu/g |
Coliform | |
Yeast & Mould | ≤ 30 cfu/g |
Staphylococcus | Negative/10g |
Salmonella | Negative/10g |
Shigella | Negative/10g |
Aflatoxins | ≤ 20 ppb |
Storage | Cool, Ventilate & Dry |
Package | 5 kg/bag |
Shelf Life | 12 Months |
Common Use: Phycocyanin can be added to smoothies, juices, and many other recipes. It is commonly used in the food industry to add a blue color to sweets.
Storage:Â In order to prolong shelf life (up to two years after opening), store refrigerated in an airtight container and away from direct light as the pigment is light sensitive.
Safety:Â We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.