Table of Contents
What is Organic FOS Powder?
Organic FOS (Fructooligosaccharides) Powder is a natural prebiotic fiber derived from organic sources like chicory root, Jerusalem artichoke, and other plant-based materials. FOS is known for its ability to promote gut health by stimulating the growth of beneficial probiotics, supporting digestion, and improving overall gut flora. As a non-digestible carbohydrate, FOS acts as a food source for healthy gut bacteria, enhancing the microbiome balance. Certified organic by USDA and EU standards, this product is free from pesticides, GMOs, and synthetic chemicals, making it a clean-label ingredient for functional food, beverage, and supplement formulations.
Key Highlights
- Prebiotic Power:
- ≥95% FOS Content: Stimulates growth of beneficial gut microbiota.
- Low Caloric Value: 1.5 kcal/g (vs. 4 kcal/g for sugar).
- Health Benefits:
- Gut-Brain Axis: May improve mood and cognitive function via SCFA production.
- Immune Support: Reduces pathogenic bacteria (E. coli, Salmonella).
- Clean & Versatile:
- USDA/EU Organic, non-GMO, gluten-free, and allergen-free.
- Neutral sweetness, water-soluble, and heat-stable (up to 160°C).
Specifications
| Parameter | Details |
|---|---|
| Source | Organic Jerusalem artichoke |
| Extraction Method | Hot water extraction, enzymatic hydrolysis |
| Appearance | Off-white fine powder |
| FOS Content | ≥95% (DP 2-8, HPLC) |
| Moisture | ≤5% |
| Solubility | Fully soluble in water |
| Sweetness | 30-50% of sucrose |
| Glycemic Index (GI) | 1 (negligible impact on blood sugar) |
| Shelf Life | 24 months |
Applications
- Functional Foods:
- High-fiber cereals, protein bars, and sugar-free chocolates.
- Synbiotic blends (combined with Bifidobacterium or Lactobacillus).
- Infant Formula:
- Mimics prebiotics in breast milk for digestive health.
- Pharmaceuticals:
- Excipient in probiotic tablets and calcium supplements.
- Beverages:
- Prebiotic juices, functional waters, and meal replacements.
Certifications & Quality Assurance
- Organic: USDA, EU 834/2007, JAS.
- Non-GMO: Verified by the Non-GMO Project.
- Purity: Heavy metals (Pb <0.1ppm, As <0.05ppm), pesticide-free.
- Microbial Safety: TPC <1,000 CFU/g; pathogens absent.
Why Choose Us?
- Ethical Sourcing: Partnering with regenerative organic farms in Europe and Asia.
- Technical Support: Free guides for FOS dosage optimization and stability testing.
- Customization: Blends with GOS, XOS, or flavor-masked versions.
- Sustainability: Zero-waste processing; compostable packaging.
FAQs
Q: How does FOS differ from inulin?
A: FOS has shorter chains (DP 2-8) for faster fermentation, while inulin (DP 10-60) acts slower.
Q: Safe for IBS sufferers?
A: Start with ≤5g/day – FOS may cause bloating in sensitive individuals.
Q: Can FOS replace sugar in baking?
A: Yes! Use 30-50% more FOS for sweetness and retain moisture in baked goods.
Q: MOQ for samples?
A: 1kg available for R&D with full COA.
Packing
