What is organic turmeric powder?
Organic turmeric powder is made from pure turmeric rhizome, the main ingredient is curcumin. Curcumin is a strong antioxidant with powerful anti-inflammatory properties. Turmeric is known to support joint health, digestive system, and wound healing.
As a seasoning, turmeric powder has a long history in Asia. It can be used as a seasoning and yellow coloring agent. It is a commonly used seasoning in the family, used for curry powder, seasonings, etc.
Turmeric powder can be used to reduce inflammation, accelerate wound healing, and reduce pain. Recent studies have shown that turmeric powder can also fight diabetes and suppress obesity and type 2 diabetes.
Turmeric powder can extract curcumin. It is a natural, non-toxic functional pigment that has been recognized by many countries. It can be applied to food, medicine, cosmetics, and other fields as needed.
Our organic turmeric powder has passed the organic certification of EU and USDA regulations.
|Product Name||Organic Turmeric Powder|
|Origin of Country||China|
|Taste & Odor||Characteristic from the original plant|
|Mesh Size||80-100 mesh|
|Acid Insoluble Ash||≤1%|
|Heavy Metals||Pb<2.0 ppm|
|Pesticide Residue||Confirm with EU and NOP Organic standards|
|Mould & Yeast||< 100cfu/g|
|Storage||Store in a cool dry area. Do not freeze. Keep away from direct light.|
|Shelf Life||2 Years|
Turmeric contains a compound called curcumin, which is what gives the spice its rich orange color. Curcumin has been shown to have anti-inflammatory properties.
Curcumin is also a powerful antioxidant and can even help boost the body’s own antioxidant functions to protect against free radical damage.
– Beneficial for skin health
Because of turmeric’s natural antioxidant, anti-inflammatory, and antibacterial properties, and it is great for the skin. Try it in a face mask to help with anti-aging, hair removal, and more.
– Great for cooking
Turmeric’s warm, spicy flavor is delicious in curry or with vegetables. You can also add a bit to homemade cornbread or scrambled eggs for extra nutrition and to boost the yellow color of the food.