What is Organic Astragalus Root Powder?
Organic Astragalus Root Powder is made from carefully selected roots of Astragalus membranaceus, a traditional medicinal herb highly regarded for its immune-supporting and adaptogenic properties. The roots are dried under controlled conditions and finely milled to preserve their natural bioactive compounds, including polysaccharides, saponins, and flavonoids.
This powder is USDA & EU Organic certified, non-GMO, vegan, and free from additives, making it suitable for dietary supplements, functional foods, and herbal formulations.
Specifications
| Specification | Organic Astragalus Root Powder |
|---|---|
| Source | Roots of Astragalus membranaceus |
| Appearance | Light brown fine powder |
| Moisture (%) | ≤ 8% |
| Ash (%) | ≤ 7% |
| Polysaccharides (%) | ≥ 30% |
| Solubility | Dispersible in water |
| Mesh Size | 80–100 mesh |
| Packaging | 25 kg kraft drum or customized |
| Shelf Life | 24 months |
| Storage | Store in a cool, dry, shaded place; avoid moisture and direct sunlight |
Key Highlights
- 100% USDA & EU Organic Certified
- Rich in polysaccharides, saponins, and flavonoids
- Non-GMO, vegan, allergen-free
- Fine powder form, easy to blend into foods, beverages, and supplements
Key Features & Benefits
- Immune Support → Polysaccharides help boost natural immunity
- Adaptogenic Properties → Helps the body adapt to stress
- Antioxidant Protection → Flavonoids protect cells from oxidative damage
- Versatile Ingredient → Suitable for capsules, tablets, teas, and functional blends
- Clean Label → USDA & EU Organic certified, non-GMO, vegan
Applications
- Dietary Supplements → Capsules, tablets, herbal blends
- Functional Foods & Beverages → Teas, smoothies, nutritional powders
- Traditional Herbal Remedies → Immune and adaptogen formulas
- Superfood Powders → Added to wellness blends and health drinks
Certifications & Quality Assurance
- USDA / NOP Organic
- EU Organic Certified
- Non-GMO Project Verified
- Kosher & Halal Certified
- ISO22000 / HACCP Compliant
Why Choose Organic Astragalus Root Powder
Our Organic Astragalus Root Powder is processed using advanced drying and milling technology to retain bioactive compounds and ensure consistent quality. It is a reliable, high-quality ingredient for manufacturers of dietary supplements, functional foods, and herbal products globally.
FAQs
Q: What are the primary active compounds in Organic Astragalus Root Powder?
A: The main active compounds are polysaccharides, which are largely responsible for its immune-modulating effects, and saponins, particularly astragalosides, which contribute to its adaptogenic properties. Flavonoids also offer antioxidant benefits.
Q: Is Organic Astragalus Root Powder considered an adaptogen?
A: Yes, Astragalus (Astragalus membranaceus) is widely classified as an adaptogen due to its ability to help the body adapt to various physical and mental stressors, promoting balance and resilience without overstimulating or inhibiting vital functions.
Q: What’s the typical shelf life and recommended storage for bulk quantities?
A: Our Organic Astragalus Root Powder typically has a shelf life of 24-36 months from the manufacturing date when stored in a cool, dry place, away from direct sunlight and moisture, in its original sealed, airtight packaging.
Q: Is your Organic Astragalus Root Powder non-GMO and allergen-free?
A: Yes, as a certified organic product, our Organic Astragalus Root Powder is inherently Non-GMO. It is also naturally free from most common allergens like gluten, dairy, soy, and nuts, making it suitable for broad application in “free-from” products.
Q: Does Astragalus have a strong flavor that would impact product taste?
A: Astragalus root has a mild, subtly sweet, and characteristic herbal flavor that is generally considered pleasant and doesn’t typically overpower other ingredients. Its flavor is well-suited for integration into a variety of food and beverage products.
Packing
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