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What is Organic Schisandra Extract Powder?
Organic Schisandra Extract Powder is derived from the ripe berries of Schisandra chinensis, also known as Wu Wei Zi, Five-Flavor Berry, or Magnolia Vine Fruit. Organic Schisandra Extract Powder is a high-potency, standardized nutraceutical derived from the berries of 100% organic-certified Schisandra chinensis. While the raw powder offers a whole-food profile, our extract is engineered to provide a concentrated dose of Schisandrins—the specific lignans responsible for the herb’s renowned adaptogenic and hepatoprotective (liver-protecting) effects. Using a gentle, organic-compliant extraction process, we capture the essence of the “Five-Flavor Fruit” in a highly bioavailable form, perfect for high-performance supplements and functional wellness formulations.
Why is Schisandra Extract the superior choice for targeted results?
For brands targeting specific health outcomes like “Cortisol Control,” “Liver Detox,” or “Cognitive Peak,” Organic Schisandra Extract Powder provides a standardized reliability that raw powders cannot match. By concentrating the active lignans, the extract allows for a much smaller serving size while delivering a significantly higher therapeutic impact. This extract is uniquely capable of supporting the body’s phase I and phase II liver detoxification pathways while simultaneously enhancing mental stamina and resilience against physical fatigue.
What are the technical specifications of our Organic Extract?
Our extract is standardized to ensure consistent efficacy across every batch, utilizing organic-compliant water or hydro-ethanolic extraction.
| Attribute | Specification Details |
|---|---|
| Common Names | Schisandra Berry Extract, Wu Wei Zi Extract |
| Source | 100% Organic Schisandra chinensis Berries |
| Standardization | Schisandrins ≥ 1%, 2%, or 5% (Custom specs available) |
| Extract Ratio | 4:1, 10:1, or 20:1 |
| Appearance | Fine, reddish-brown to dark brown powder |
| Solubility | Good solubility in water (Excellent for beverages) |
| Flavor Profile | Concentrated tartness with mild herbal/bitter notes |
| Dietary Suitability | Vegan, Gluten-Free, Non-GMO, Organic Certified |
Which premium applications benefit most from the Extract?
Because of its high concentration and improved solubility, Organic Schisandra Extract Powder is the preferred choice for:
- High-Performance Nootropics: Enhances focus, memory, and cognitive speed without the use of stimulants.
- Adrenal Support Capsules: A key component in formulas designed to balance the HPA axis and manage chronic stress.
- Modern Liver Detox Shots: Provides a potent dose of hepatoprotective lignans in a small, liquid-friendly format.
- Beauty-from-Within Elixirs: Concentrated antioxidants help protect skin cells from oxidative stress and “inflammaging.”
- Advanced Sports Supplements: Used to improve endurance and reduce post-exercise cortisol spikes.
How to Use: What are the professional formulation tips?
- Optimizing Dosage: Because it is concentrated, typical dosages range from 100mg to 500mg per serving. This allows for “High Potency” claims while leaving room for other active ingredients in a capsule or sachet.
- Flavor Profile: The extract is less “salty/pungent” than the raw powder but has a more intense tartness. It pairs perfectly with Organic Lemon Juice Powder or other berry extracts to create a refreshing “Superberry” flavor.
- Solubility & Clarity: Our extract is filtered to ensure it doesn’t leave heavy sediment, making it suitable for clear or semi-transparent functional beverages.
- Synergy with Other Adaptogens: For mental focus, blend with Organic Rhodiola Rosea Extract; for liver health, blend with Milk Thistle or Turmeric.
FAQs
Q: Is your extract solvent-free?
A: We use only organic-compliant extraction methods (water or organic-certified ethanol). We strictly adhere to NOP/EU organic standards, ensuring zero toxic solvent residues in the final extract.
Q: What is the difference between the 10:1 ratio and the standardized % of Schisandrins?
A: A 10:1 ratio means 10kg of berries were used to make 1kg of extract. Standardized % (e.g., 2% Schisandrins) guarantees the exact amount of active lignans, which is the preferred metric for clinical efficacy.
Q: Does it have the same “Five Tastes” as the raw powder?
A: The extract primarily concentrates the sour and bitter components. The “salty” and “pungent” notes are often less pronounced, making it easier to flavor in sweet or tart formulations.
Q: How is the shelf life affected by the extraction?
A: The extract is more stable than raw powder because many of the oxidative enzymes are deactivated during extraction. We guarantee a shelf life of 24 months when stored in a cool, dry place.
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