Table of Contents
What is Organic Sunflower Seed Protein?
Organic sunflower seed protein is a high-quality, sustainable plant protein derived from
Our USDA/EU-certified organic sunflower seed protein is
Key Highlights:
Specification
Property | |
---|---|
70-80% (concentrate), 85-90% (isolate). | |
18 amino acids, including 8.5% leucine, 3.2% lysine. | |
Cold-pressed defatting, enzymatic hydrolysis, spray-drying. | |
Light beige powder, smooth mouthfeel. | |
24 months in airtight, UV-resistant packaging. |
Key Features & Benefits
Primary Applications:
Sports Nutrition: Vegan protein powders, post-workout shakes, BCAA supplements. Plant-Based Foods: Meat alternatives (burgers, sausages), dairy-free cheeses, protein bars. Bakery & Snacks: Gluten-free bread, high-protein cookies, energy bites. Infant Formula: Hypoallergenic protein source for sensitive diets. Pet Food: Sustainable protein booster for dog/cat feed.
Certifications & Quality Assurance
FAQs
Q: Is sunflower seed protein a complete protein?
A: Yes! It contains all 9 essential amino acids, though slightly low in lysine. Pair with legumes for balance.
Q: How does sunflower protein compare to pea or soy protein?
A: Sunflower protein is allergen-free (unlike soy) and less gritty than pea protein, with better emulsification.
Q: Can I use it in keto-friendly recipes?
A: Yes! Its low-carb profile (3-5g net carbs per 100g) fits keto diets.
Q: Does it contain phytic acid?
A: Minimal levels due to enzymatic processing, ensuring high mineral bioavailability.
Q: What’s the difference between concentrate and isolate?
A: Isolate has higher protein (85-90%) and lower fiber/fat, while concentrate retains more phytonutrients.