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Specification : wall-broken rate 98%
Appearance : brownish-red powder
Part : Spore / Fruit body
Other Name : Organic Ganoderma lucidum powder
Test Method : TLC, UV
The main ingredients of organic reishi powder are Ganoderma lucidum polysaccharide, ganoderic acid, adenosine, and more than 10 kinds of alkalis, oleic acid, cellulose, amino acids, trace elements, etc., and its application range is very wide. It has a medical effect.
Reishi powder is not only a medicinal material but also top-quality food. Most pregnant women and young children take Ganoderma powder, which can play a good role in regulating immunity, prevent the occurrence of various diseases, and avoid injections and medicine. Taking by the elderly, it has the effect of regulating blood pressure in both directions, while preventing various cancer tumors. For people with allergies, eating reishi powder often can play a role in preventing allergies.
There are two main types of organic reishi powder we can provide, one is reishi mushroom superfine powder, and the other is Ganoderma spore powder.
Reishi mushroom ultrafine powder refers to the powder of the reishi mushroom fruit body after being pulverized by ultrafine pulverization technology, which is actually its powdery form. It is easier to digest and absorb than reishi fruiting bodies.
Ganoderma spore powder is the seed of Ganoderma lucidum, which is an extremely tiny oval-shaped germ cell ejected from the Ganoderma folds during the growth and maturity period. Each Ganoderma spore is only 4-6 microns in size and is a living organism with a hard cellulose outer wall. Ganoderma spores are more suitable for direct absorption by the human stomach after the spores are broken. It condenses the essence of Ganoderma lucidum, has all the genetic material and health care effects of Ganoderma lucidum, and contains Ganoderma lucidum polysaccharides, Ganoderma lucidum peptides, triterpenoids, amino acids, proteins, and other active substances.
|Product Name||Organic Reishi Mushroom Powder|
|Origin of Material||China|
|Botanical Name||Ganoderma lucidum|
|Part Used||Fruit body|
|Physical & Chemical Control|
|Appearance||Brown-yellow Fine Powder|
|Sieve Analysis||100% pass 200 mesh|
|Loss on Drying||7.0 %Max.|
|Heavy Metal||10ppm max|
|Pesticides Residues||1ppm Max.|
|Total Plate Count||10,000cfu/g Max.|
|Yeast & Mould||100cfu/g Max|
|Storage||In cool & dry place. Keep away from strong light and heat.|
|Shelf life||2 years when properly stored.|
|Packing||25KG/drum, Pack in paper-drums and two plastic-bags inside.|
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