What is Cassia?
Cassia, also known as Chinese cinnamon, is a premium spice derived from the bark of Cinnamomum cassia trees. Renowned for its warm, sweet, and slightly spicy flavor, cassia is widely used in culinary, medicinal, and industrial applications. With its rich aroma and numerous health benefits, Cassia offers a versatile and sustainable ingredient for both personal and commercial use.
Production Process:
- Cultivation: Cassia trees are grown without synthetic chemicals, pesticides, or GMOs.
- Harvesting: Mature bark is carefully hand-harvested to preserve quality.
- Cleaning: The bark is washed and cleaned using purified water.
- Drying: Bark is air-dried under controlled conditions to retain flavor and nutrients.
- Grinding (Optional): Dried cassia bark is milled into a fine powder for specific applications.
- Packaging: Packed in eco-friendly, food-grade materials to maintain freshness.
Key Features:
- Rich Aroma and Flavor: Offers a warm, sweet, and spicy profile.
- High Nutritional Value: Contains antioxidants and essential oils.
- Versatile: Available as whole bark, powder, or cut-and-sifted forms.
- Sustainable and Ethical: Harvested responsibly to support ecological balance.
Specification
| Parameter | Limit/Description |
|---|---|
| Appearance | Brown bark strips or fine powder |
| Flavor and Aroma | Warm, sweet, and spicy |
| Purity | ≥99% cassia bark content |
| Moisture Content | ≤12% |
| Essential Oil Content | ≥1.5% |
| Ash Content | ≤5% |
| Lead (Pb) | ≤ 0.5 ppm |
| Arsenic (As) | ≤ 0.5 ppm |
| Cadmium (Cd) | ≤ 0.2 ppm |
| Mercury (Hg) | ≤ 0.1 ppm |
| Total Plate Count | ≤ 100,000 CFU/g |
| Yeast and Mold | ≤ 1,000 CFU/g |
| E. coli | < 10 CFU/g |
| Salmonella | Absent |
| Packaging | 25 kg bags or customized options |
Applications:
- Culinary Uses:
- Enhances the flavor of baked goods, desserts, teas, and savory dishes.
- Widely used in spice blends, curries, and marinades.
- Beverage Industry:
- Incorporated into teas, spiced coffees, and seasonal drinks like mulled wine.
- Health and Wellness:
- Used in herbal teas, supplements, and functional foods for its antioxidant and anti-inflammatory properties.
- Cosmetics and Personal Care:
- Added to scrubs, masks, and soaps for its natural fragrance and skin benefits.
- Industrial Applications:
- Utilized as a natural flavoring agent in food and beverage products.
Why Choose Our Cassia?
- Premium Quality: Sourced from carefully selected farms.
- Naturally Rich in Flavor: Retains essential oils and active compounds.
- Sustainable Practices: Environmentally responsible cultivation and processing.
- Customizable Options: Available in various forms to suit diverse needs.
- Comprehensive Support: Backed by professional services and strict quality assurance.
Packing
