Clicky

Sale!

Organic Maltodextrin Powder

Main Ingredients: Organic cornstarch
Other Types: Rice Maltodextrin, Tapioca Maltodextrin

📄 Download PDF
Send Email

What is Organic Maltodextrin Powder?

Organic Maltodextrin Powder is a high-quality carbohydrate derived from organic starch sources such as corn, rice, or potato. It is a white, easily soluble powder with a neutral taste, commonly used as a food ingredient, bulking agent, or carbohydrate supplement.

Also known as Organic Maltodextrin, Plant-Based Maltodextrin, Organic Starch Derivative, Organic Glucose Polymer, this clean-label ingredient is USDA & EU Organic certified, non-GMO, and vegan, suitable for a wide range of food, beverage, and nutritional applications.

organic maltodextrin and raw material

Specifications

SpecificationDE 8–10DE 10–15DE 15–20
DE Value8–1010–1515–20
AppearanceWhite fine powderWhite fine powderWhite fine powder
Moisture (%)≤ 8%≤ 8%≤ 8%
SolubilityExcellentExcellentExcellent
pH (10% solution)5.0–7.05.0–7.05.0–7.0
Bulk Density (g/mL)0.45–0.550.45–0.550.45–0.55
Ash (%)≤ 1%≤ 1%≤ 1%
Flavor & OdorNeutral, blandNeutral, blandNeutral, bland
Packaging20 kg kraft bag with PE liner20 kg kraft bag20 kg kraft bag
Shelf Life24 months24 months24 months
StorageCool, dry place away from sunlightCool, dry placeCool, dry place
CertificationsUSDA Organic, EU Organic, Non-GMO, Vegan, Kosher, HalalUSDA Organic, EU Organic, Non-GMO, Vegan, Kosher, HalalUSDA Organic, EU Organic, Non-GMO, Vegan, Kosher, Halal

Key Highlights

  • 100% USDA & EU Organic certified
  • Plant-based carbohydrate source
  • Easily soluble, neutral taste, and bland flavor
  • Three DE value options for different functional applications
  • Non-GMO, vegan, and allergen-free

Key Features & Benefits

  • Versatile Carbohydrate: Provides energy and acts as a bulking agent
  • Functional Properties: Excellent solubility, low viscosity, and good stability
  • Clean Label: Organic, non-GMO, vegan, and allergen-free
  • Wide Application Range: Suitable for food, beverages, supplements, and nutritional products
  • Customized DE Options: DE 8–10, DE 10–15, DE 15–20 for tailored functionality

Applications

  • Food & Beverage: Bakery, dairy, beverages, sauces, and soups
  • Sports Nutrition: Energy powders, carbohydrate supplements, recovery drinks
  • Functional Foods: Low-calorie formulations, fiber blends, or prebiotic products
  • Industrial Use: Bulking, stabilizing, and thickening agent

Why Choose Us

  • Premium Quality: Sourced from organic starches, gentle processing preserves functionality
  • Multiple DE Specifications: Three DE options for different applications
  • Certifications: USDA Organic, EU Organic, Non-GMO, Vegan, Kosher, Halal
  • Sustainability Commitment: Eco-friendly sourcing with traceability
  • Flexible Packaging: Various sizes for industrial or retail requirements

FAQs

Q: What does “DE value” mean for Organic Maltodextrin Powder?

A: DE stands for Dextrose Equivalent, which indicates the percentage of reducing sugars present, expressed as D-glucose on a dry basis. It measures the extent of hydrolysis:
* Lower DE (e.g., DE 8-10): Less sweet, higher viscosity, better binding, ideal for bulking.
* Higher DE (e.g., DE 15-20): More sweet, lower viscosity, higher solubility, better for quick dispersion and flavor carrying.

Q: Is Organic Maltodextrin Powder considered a sugar?

A: While it is a carbohydrate and composed of glucose units, maltodextrin is classified as a complex carbohydrate, not a simple sugar like sucrose or glucose. Its sweetness varies by DE value, with lower DEs being nearly tasteless. It is often used as a bulking agent rather than primarily for sweetness.

Q: What is the typical shelf life and recommended storage for bulk quantities?

A: Our Organic Maltodextrin Powder typically has a shelf life of 24-36 months from the manufacturing date when stored in a cool, dry place, away from direct sunlight and moisture, in its original sealed, airtight packaging.

Q: Is Organic Maltodextrin Powder gluten-free?

A: Yes, if produced from organic corn, rice, or tapioca starch, our Organic Maltodextrin Powder is inherently gluten-free. We can provide documentation to confirm the source starch and gluten-free status.

Q: Can Organic Maltodextrin Powder be used in organic certified products?

A: Absolutely. Our Organic Maltodextrin Powder is certified organic, making it a suitable and compliant ingredient for use in your organic-certified finished products.

Packing

organic maltodextrin

Weight 25 kg
Dimensions 77 × 44 × 20 cm
Organic

EU and USDA certified

GMO

Non-GMO

Gluten

Gluten-Free

Free Sample

Available, convenient FEDEX, UPS and EMS services

Bulk Packaging

25 kg multi-ply kraft paper bag, 40 bags per pallet

Delivery Time

10~20 days

Payment

D/A, D/P, L/C, T/T, MoneyGram, Western Union, Credit Card

Start Port

Qingdao, Tianjin

DE Value

DE 8-10, DE 10-15, DE 15-20

Nutrition Facts

Per Organic Maltodextrin Powder 100 grams (100g)

Calories 398

NameValue% DV *
Fats0g0%
Saturated fats0g0%
Trans fats0g
Cholesterol0mg0%
Sodium0mg0%
Carbs93g34%
Net carbs93g
Fiber0g0%
Sugar0g
Protein0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Send Inquiry

Contact us today to learn more about bulk Organic Maltodextrin Powder and how we can support your business. Share your requirements conveniently through the form or via email at info@organic-way.com / sales@organic-way.com.