Table of Contents
What Is Organic Orange Powder?
Organic Orange Powder is made from freeze-dried whole organic oranges (Citrus sinensis), retaining peel, pulp, and seeds for maximum nutrient density. We also supply Organic Orange Juice Powder, a concentrated powder derived from cold-pressed organic orange juice, optimized for high solubility and vibrant citrus flavor.
Key Highlights
- Nutrient Superiority:
- Vitamin C: ≥150mg/100g (whole powder) / ≥300mg/100g (juice powder).
- Flavonoids: Hesperidin & naringin in whole powder (antioxidant synergy).
- Fiber Content: Whole powder contains 15-20% dietary fiber (juice powder ≤2%).
- Clean Processing:
- Whole Orange Powder: Freeze-dried to preserve heat-sensitive nutrients (<45°C/113°F).
- Juice Powder: Low-temperature spray-drying (≤60°C/140°F), no carriers or additives.
- Certifications: USDA Organic, EU 834/2007, Non-GMO Project Verified.
Specifications
| Parameter | Organic Orange Powder | Organic Orange Juice Powder |
|---|---|---|
| Source | Whole organic oranges (peel+pulp) | Cold-pressed organic orange juice |
| Processing | Freeze-dried, nitrogen-milled | Low-temp spray-drying |
| Vitamin C | ≥150mg/100g | ≥300mg/100g |
| Dietary Fiber | 15-20% | ≤2% |
| Solubility | Partial (ideal for solids) | Instant in water (≥95%) |
| Flavor Profile | Mild bitterness (natural peel) | Sweet-tart citrus burst |
| Particle Size | 80-120 mesh | 200 mesh (ultrafine) |
| Packaging | 25kg kraft bags | 20kg foil-lined bags |
| Shelf Life | 24 months | 18 months |
Custom Options:
- Flavored Blends: Whole powder + cinnamon or ginger for functional teas.
- Fortified Juice Powder: Added zinc or vitamin D for immunity claims.
Applications
- Whole Orange Powder:
- Fiber-enriched baked goods, snack bars, and pet treats.
- Natural food coloring (beta-carotene from peel).
- Juice Powder:
- Instant beverages, effervescent tablets, and smoothie mixes.
- Flavor base for vegan gummies and dairy-free yogurts.
Certifications & Quality
- Organic: USDA, EU 834/2007, JAS (Japan).
- Purity: Heavy metals (Pb <0.05ppm, As <0.02ppm), pesticide-free.
- Microbial: Total plate count <10,000 CFU/g; pathogens undetected.
Why Choose Us?
- Dual-Product Synergy:
- Use whole powder for fiber and antioxidants; juice powder for flavor intensity.
- Blend both for balanced nutrition (e.g., 70% juice + 30% whole powder).
- Technical Support:
- Free solubility tests and flavor masking solutions (e.g., stevia blends).
- MOQ 50kg for bulk orders; 1kg samples for R&D.
- Sustainability:
- Orange peels from juice production upcycled into biodegradable packaging.
FAQs
Q: What’s the difference between orange powder and juice powder?
A: Orange powder includes fiber and peel nutrients; juice powder is pure, sweet citrus with higher vitamin C.
Q: Can orange powder replace fresh oranges in recipes?
A: Yes! Use 1 tbsp powder ≈ 1 medium orange (adjust for moisture).
Q: Is orange juice powder keto-friendly?
A: No—its natural fructose increases net carbs. Use sparingly in low-carb diets.
Q: How to use orange powder in skincare?
A: Mix with honey for brightening masks or with sugar for citrus scrubs.
Q: Does the powder contain bitter flavors from the peel?
A: No—freeze-drying preserves the sweet-tart balance naturally.
Packing
