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Organic Konjac root powder

Organic Konjac root powder

Product Name : Organic Konjac root powder


Appearance : white powder

Drying Method : spray drying, freeze drying

Other Name : Organic Amorphophallus Rivieri Durieu powder

Flavor : Fresh Konjac flour Taste

Mesh Size : 80-200 mesh

Specification : 100% Organic And Conventional

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What is it?

Organic konjac flour powder

Organic Konjac flour is obtained from the tubers of various species of Amorphophallus. It is a soluble dietary fiber that is similar to pectin in structure and function.

Konjac is a plant that is found in China, Japan, and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia. The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss.

Konjac flour consists mainly of a hydrocolloidal polysaccharide, glucomannan. Glucomannan is composed of glucose and mannose subunits: inked with B-1, 4 linkages at a molar ratio of i .O 1 .6. It is a slightly branched polysaccharide having a molecular weight of 200,000 to 2,000,000 daltons. Acetyl groups along the glucomannan backbone contribute to solubility properties and are located, on average.

Organic konjac flour feature:

  • Non-GMO
  • Nutrient Rich
  • Brilliant Color
  • Excellent Dispersion
  • Superior Flowability

Origin Makes The Difference

Organic konjac flour powderThe quality of the starting material is an essential prerequisite, since it may affect all the subsequent phases. Hence GMPs have applied already from these early steps to guarantee the characteristics of the final product. At this stage, there are a number of measures we employ:

√ supplier inspection and qualification

√ area selection

√ control of:

– harvesting period and harvesting method

– drying conditions

– storage

√ botanical identification of the vegetable

√ quarantine of the biomass under monitored conditions

√ microbiological analysis

√ chemical analysis

√ control of contaminants, including:

– pesticides

– aflatoxins

– heavy metals

Only after all of these controls will the raw material be released for further processing or rejected due to nonconformance with our strict requirements.


  • It has an effect on the prevention and treatment of diabetes.

  • It can prevent and reduce the incidence of intestinal system disease.

  • It can reduce the residence time of the harmful substances in the gastrointestinal, gall-Hsiang,   and effectively protect the gastric mucosa, clean the stomach wall.

  • It can inhibit cholesterol, lowering blood pressure, lowering blood sugar, dilation of blood vessels, to prevent atherosclerosis and another cardiovascular disease.

  • It can control appetite and reduces body weight.

Why Us

  • We provide solutions and innovates for almost 20 industry sectors across more than 50 countries.
  • All of our ingredients meet strict quality and food safety standards and surpass industry standards for purity and cleanliness.
  • Our food ingredients are certified to applicable organic standards: National Organic Program (NOP) and European Union (EU).
  • We use organic certifiers who meet or exceed IFOAM standards and are accepted worldwide.
  • We have a trained in-house sensory panel to ensure consistency and quality.

Our passion is delivering innovative, cost-effective ingredient solutions to keep you ahead of trends. Let’s see what’s possible for working together. Whether you operate on a global or local scale, we’ll work to keep you ahead of trends and improve your profitability.


  Organic Konjac flour powder application

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Our product consultant is technically trained on all of our ingredients and they are chock full of ideas on how you can make your product better. Add to that our extraordinary customer service and you will have an ingredient supplier unlike any other. Contact us, let us change the way you think about your ingredient supplier.

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