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Place of origin：China
Organic lotus seeds are the seeds of the lotus genus. Lotus seeds are vital to East Asian cuisine and are widely used in traditional Chinese medicine and Chinese desserts.
Lotus seeds are rich in protein, vitamins and minerals, and trace elements. They also have high calories, especially a good source of calcium and phosphorus. Lotus seeds also include asparagus and raffinose.
Lotus seeds are usually sold in shell and dried form. Our organic lotus seeds are artificially shelled, and there is no pollution caused by any mechanical processing during the processing.
Lotus seeds are good at replenishing the deficiency of the five internal organs. They benefit the qi and blood of the twelve meridians, so that the qi and blood are smooth and not decayed. The oxidized Huangxiningine contained in the lotus seeds has an inhibitory effect on nasopharyngeal cancer. All these constitute the anti-cancer and anti-cancer nutrition of the lotus seeds. Health function.
2. Lower blood pressure
The non-crystalline alkaloid N-9 contained in lotus seeds can lower blood pressure.
3. Strengthen the mind and calm the nerves
It has a significant heart-strengthening effect, while liensinine has a strong anti-calcium and anti-arrhythmic effect.
4. Nourish and invigorate deficiency, stop nourishment
For chronic illness, postpartum or elderly people with physical weakness, it is a good nutritional product; lienziline has the effect of calming libido. For young people who have more dreams, frequent spermatorrhea, or spermatorrhea, taking lotus seeds has a good effect of stopping astringent sperm.