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Organic Spinach Powder

organic spinach powder

What is organic spinach powder?

Organic Spinach Powder is available in two professional-grade formats: Organic Spinach Powder (Whole Leaf) and Organic Spinach Juice Powder (Concentrated). Sourced from 100% organic-certified fresh spinach leaves (Spinacia oleracea), these powders are the quintessential ingredients for “Greens” formulations. Known for their high concentrations of chlorophyll, iron, lutein, and vitamins A, C, and K, our spinach solutions provide a vibrant, clean-label way to boost the nutritional density of products ranging from sports nutrition to functional snacks.

Why is Organic Spinach the foundation of functional “Greens”?

Spinach is one of the most bioavailable sources of plant-based minerals and phytonutrients. Our Organic Spinach Powders are processed using low-temperature dehydration (Air-dried or Freeze-dried) to protect the sensitive chlorophyll molecules and heat-labile vitamins. By choosing organic, you ensure the removal of synthetic pesticide residues—a critical factor for leafy greens, which have a high surface-area-to-weight ratio. Whether you are targeting eye health (via lutein) or natural energy (via iron and nitrates), our spinach powders offer a reliable, nutrient-dense foundation.

What are the technical differences between our two specifications?

We provide these distinct formats to allow for precise control over fiber content, solubility, and flavor intensity in your formulation.

AttributeOrganic Spinach PowderOrganic Spinach Juice Powder
Source100% Organic Whole Spinach Leaves100% Organic Spinach Leaf Juice
ProcessingDehydration & Ultra-fine MillingJuicing, Concentration & Spray Drying
SolubilityDispersible (Contains natural fiber)Highly Soluble (Near-clear solution)
Fiber ContentHigh (~25% – 30% dietary fiber)Minimal (Fiber removed during juicing)
AppearanceDeep Forest GreenVibrant Bright Emerald Green
Flavor ProfileEarthy, Mild, Authentic vegetable tasteConcentrated, Sweet-savory, “Green” finish
Best ForBars, Pasta, Smoothies, CapsulesRTD Beverages, Instant Shakes, Gummies

Which high-value applications benefit most from Spinach Powder?

Organic Spinach Powder is a versatile “all-rounder” for clean-label fortification:

How to Use: What are the best practices for formulation?

FAQs

Q: Does your Spinach Powder contain high levels of Oxalates?

A: Spinach naturally contains oxalates. Our low-temperature processing preserves the leaf’s integrity, and we provide nutritional analysis so your R&D team can calculate oxalate levels for specific dietary formulations (like “Low-Oxalate” or “Kidney-Friendly” profiles).

Q: Is the Juice Powder 100% pure?

A: Because spinach juice is highly liquid and contains natural minerals, a small amount of Organic Maltodextrin (typically 5%–10%) is used as a spray-drying carrier to ensure the powder remains free-flowing and does not cake.

Q: How do you ensure the safety of leafy green powders?

A: Leafy greens are susceptible to microbial load. Our organic spinach undergoes a rigorous multi-stage washing and a proprietary organic-compliant sterilization (such as steam treatment) to ensure low TPC, Yeast, and Mold counts without using irradiation.

Q: Can this be used as a natural food colorant?

A: Absolutely. It is an excellent “clean-label” alternative to synthetic FD&C Green. However, keep in mind it will contribute a very mild vegetable flavor alongside the color.

Packing

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