Table of Contents
What is organic red ginseng extract powder?
Organic Red Ginseng Extract Powder is a steam-processed concentrate from Panax ginseng roots, standardized to ≥10% total ginsenosides (Rb1, Rg1, Re) for targeted adaptogenic benefits. We also supply Organic Red Ginseng Root (whole dried roots) and Organic Red Ginseng Powder (finely milled whole roots), offering holistic solutions for traditional and modern wellness formulations.
Key Highlights
- Triple Formats for Versatility:
- Extract Powder: 20:1 concentrated with ≥10% ginsenosides.
- Whole Roots: Authentic, steam-processed roots for decoctions.
- Root Powder: Whole-root nutrition for capsules and teas.
- Adaptogenic Power:
- Ginsenosides Rb1 & Rg1: Enhance physical endurance, mental clarity, and stress resilience.
- Polysaccharides (≥15% in roots): Boost immunity and gut barrier function.
- Clean & Certified: USDA Organic, EU Organic, Halal, Kosher, non-GMO.
Specifications
| Parameter | Red Ginseng Extract | Red Ginseng Root | Red Ginseng Powder |
|---|---|---|---|
| Source | Steam-dried Organic Panax ginseng roots | Steam-dried organic roots | Milled whole Steam-dried roots |
| Processing | Water-ethanol extraction | Sun/oven-dried post steaming | Low-temperature milling |
| Appearance | Light brown fine powder | Dark red, semi-flexible roots | Tan fibrous powder |
| Active Compounds | ≥10% ginsenosides (HPLC) | ≥2% ginsenosides, ≥15% polysaccharides | ≥3% ginsenosides, ≥10% polysaccharides |
| Solubility | Water-soluble | Decoction required | Partially soluble (teas) |
| Shelf Life | 24 months | 36 months | 18 months |
Key Applications
- Extract Powder:
- Nutraceuticals: Energy-boosting capsules, nootropic blends.
- Cosmeceuticals: Anti-aging serums and hair growth tonics.
- Whole Roots:
- Traditional Medicine: Decoctions, herbal soups, and tinctures.
- Gifting: Premium whole roots in luxury packaging.
- Root Powder:
- Functional Foods: Add to smoothies, energy bars, or matcha lattes.
- Tea Blends: Combine with ginger or licorice for adaptogenic tea.
Certifications & Quality Assurance
- Organic Certifications: USDA, EU 834/2007, JAS.
- Non-GMO: Verified by the Non-GMO Project.
- Purity: Heavy metals (Pb <0.1ppm, As <0.05ppm), pesticide-free.
- Potency Testing: HPLC for ginsenosides, UV for polysaccharides.
Why Choose Us?
- Full-Spectrum Offerings: From raw roots to clinical-grade extracts.
- Ethical Sourcing: Wild-simulated farming with 6-year harvest cycles.
- Custom Solutions: Private labeling, bulk discounts, or blended formulas (e.g., with cordyceps).
- Science-Backed: Supported by 15+ clinical studies on ginsenoside efficacy.
FAQs
Q: How is red ginseng different from white ginseng?
A: Red ginseng is steamed and dried, increasing ginsenoside density and shelf life.
Q: Can it be used during pregnancy?
A: Consult a healthcare provider – high-dose ginsenosides may stimulate uterine activity.
Q: How to prepare whole roots?
A: Simmer 3-5g sliced root in water for 20 mins. Reuse up to 3 times.
Q: Which format is best for energy?
A: Extract powder for fast absorption; root powder for sustained release.
Packing
