What is organic mung bean protein powder?
Our Organic Mung Bean Protein Powder Isolate is a premium, plant-based protein powder derived solely from non-GMO, organically grown mung beans. Using advanced isolation techniques, we concentrate the protein content while removing carbohydrates, fats, and fibers, resulting in a highly pure and potent protein source.
Looking for a unique, hypoallergenic, and highly-digestible plant-based protein powder for your brand?
Introducing Organic Mung Bean Protein Powder Isolate, a premium offering for health food stores, supplement manufacturers, and nutrition companies. Our isolate powder boasts a concentrated profile of protein, making it ideal for a variety of protein-fortified products.
Specification
| PRODUCT NAME | Organic Mung Bean Protein Powder |
|---|---|
| ORIGIN OF PLANT | Vigna radiata |
| ORIGIN OF COUNTRY | China |
| PHYSICAL / CHEMICAL/ MICROBIOLOGICAL | |
| APPEARANCE | Fine powder |
| COLOR | Pale green |
| TASTE & ODOR | Characteristic |
| PARTICLE SIZE | 100% pass 80mesh |
| PROTEIN(DRY BASIS)(NX6.25) | ≥80% |
| MOISTURE | ≤ 10% |
| ASH | ≤7.0% |
| CRUDE FAT | ≤2.0% |
| CRUDE FIBER | ≤5.0% |
| HEAVY METAL | Pb<0.5mg/kg |
| As<.0.5 mg/kg | |
| PESTICIDE RESIDUE | Complies with NOP & EU organic standard |
| MICROBIOLOGICAL | |
| TPC (CFU/GM) | <10000 cfu/g |
| MOULD & YEAST | < 100cfu/g |
| COLIFORMS | Negative |
| STORAGE | Cool, Ventilate & Dry |
| PACKAGE | 20kg/bag |
| SHELF LIFE | 24Months |
| REMARK | The customized specifications also can be achieved |
Key Features:
- Organic and All-Natural: USDA and EU certified organic mung beans ensure the purity and quality of our protein source.
- Hypoallergenic: Free from common allergens like soy, gluten, and dairy, making it suitable for a wider range of consumers.
- Highly Digestible: Mung bean protein is easily absorbed by the body, promoting optimal utilization.
- Rich in Essential Amino Acids: Provides a complete protein source, containing all nine essential amino acids.
- Neutral Taste and Odor: Easily blends into various applications without overpowering flavors.
- Isolate Purity: Concentrated protein content ensures a higher protein percentage per serving.
- Non-GMO: Made from non-genetically modified mung beans.
Applications:
- Protein powders and shakes
- Sports nutrition supplements
- Meal replacements
- Energy bars and bites
- Baked goods
- Yogurts and puddings
- Plant-based snacks
Benefits for Your Business:
- Expand your product offerings: Cater to the growing demand for plant-based protein options.
- Differentiate your brand: Offer a unique and functional ingredient.
- Target health-conscious consumers: Meet the needs of those seeking allergen-free and easily digestible protein sources.
- Clean and sustainable: Appeals to environmentally conscious consumers.
Packing
