Organic Monk Fruit Extract

Name: Bulk Organic Monk Fruit Extract | Luo Han Guo | manufacturer & supplier
SKU: OMFEP009
Price: 25.50 USD
Availability: InStock

ORGANICWAY

3 years ago

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What is organic monk fruit extract?

Organic Monk Fruit Extract Powder, also known as Luo Han Guo Extract, Monk Fruit Sweetener, Siraitia Grosvenorii Extract, or Natural Monk Fruit Powder, is a natural zero-calorie sweetener derived from the fruit of the monk fruit plant (Siraitia grosvenorii). It delivers a clean, intensely sweet taste without the calories of sugar, making it an ideal ingredient for low-calorie, sugar-free, and clean-label formulations.

Our organic monk fruit extract is USDA and EU certified organic, non-GMO, and vegan-friendly. It retains the fruit’s natural mogrosides—the compounds responsible for its natural sweetness—while maintaining high solubility and stability for various food and beverage applications.

Specifications

Specification	Organic Monk Fruit Extract Powder
Other Names / Aliases	Luo Han Guo Extract, Monk Fruit Sweetener, Siraitia Grosvenorii Extract, Natural Monk Fruit Powder, Organic Monk Fruit Sweetener
Appearance	Fine white to off-white powder
Mogrosides Content	≥ 80% (standard), other options available upon request
Solubility	Excellent, freely soluble in water
Sweetness	~150–250× sweeter than sucrose
Moisture (%)	≤ 5%
Ash (%)	≤ 3%
Taste & Aroma	Clean, natural sweet taste; mild fruit aroma
Packaging	5–25 kg kraft bags or drums
Shelf Life	24 months
Storage	Store in a cool, dry place; keep sealed and away from direct sunlight

Key Highlights

100% organic, non-GMO, vegan, and gluten-free
Intense natural sweetness with zero calories
Rich in mogrosides for stable sweetness and antioxidant properties
Excellent solubility, suitable for beverages, bakery, confectionery, and supplements
Clean-label ingredient for sugar-free and low-calorie formulations

Key Features & Benefits

Natural Sweetener → Derived from monk fruit, safe for diabetics and weight-conscious consumers
High Potency → 150–250× sweeter than sugar; low usage levels required
Versatile Application → Beverages, baked goods, confectionery, dairy, and nutritional products
Clean Label & Organic → No synthetic additives or chemical processing
Stable & Functional → Heat and pH stable for food processing

Applications

Sugar-Free & Low-Calorie Beverages → Soft drinks, teas, protein shakes, energy drinks
Bakery & Confectionery → Sugar-free cakes, cookies, chocolates, candies
Dairy & Plant-Based Foods → Yogurts, ice cream, dairy alternatives
Dietary Supplements → Protein powders, meal replacements, nutraceutical formulations

Certifications & Quality Assurance

USDA / NOP Organic
EU Organic
Non-GMO Project Verified
Kosher & Halal Certified
ISO22000 & HACCP

Why Choose This Product

Organic Monk Fruit Extract Powder provides a high-intensity, natural sweetener solution for clean-label and sugar-reduction products. With excellent solubility, consistent mogroside content, and broad application versatility, it is ideal for beverages, bakery, dairy, and functional nutrition products.

FAQs

Q: What are Mogrosides, and why are they important in Monk Fruit Extract?

A: Mogrosides are the naturally occurring sweet compounds found in the monk fruit. Mogroside V is the primary sweet component and is responsible for its intense sweetness and zero-calorie properties. The percentage of Mogroside V indicates the purity and sweetness strength of the extract.

Q: Is Organic Monk Fruit Extract suitable for “sugar-free” claims?

A: Yes, as it contains zero calories and does not impact blood glucose levels, Organic Monk Fruit Extract is an excellent choice for sugar-free and reduced-sugar product formulations, depending on local regulatory guidelines.

Q: What is the typical shelf life and recommended storage for bulk quantities?

A: Our Organic Monk Fruit Extract typically has a shelf life of 24-36 months from the manufacturing date when stored in a cool, dry place (below 75°F/24°C), away from direct sunlight and moisture, in its original sealed, airtight packaging.

Q: Does Organic Monk Fruit Extract have any known allergens?

A: Organic Monk Fruit Extract is generally considered highly hypoallergenic. It is free from common allergens like gluten, dairy, soy, and nuts, making it a safe and inclusive sweetening option for a broad consumer base.

Q: Can Monk Fruit Extract be used as a standalone sweetener or does it need to be blended?

A: While it can be used as a standalone sweetener, due to its high potency, it’s often blended with other natural sweeteners (like erythritol or stevia) to provide bulk, improve mouthfeel, and create a more rounded sweetness profile, especially in products where sugar contributes significantly to volume.