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Organic Mango Powder

organic mango powder

What is Organic Mango Powder?

Organic Mango Powder is crafted from freeze-dried Mangifera indica fruits, retaining the tropical flavor and fiber-rich nutrition of whole mangoes. ​We also supply Organic Mango Juice Powder, a spray-dried concentrate with enhanced solubility, perfect for instant beverages and dietary supplements. Both products deliver the vibrant essence and health benefits of ripe mangoes in shelf-stable formats.

Key Highlights

  1. Dual Formats:
    • Mango Powder: Whole-fruit with skin and fiber for gut health.
    • Mango Juice Powder: Pure juice extract for rapid nutrient absorption.
  2. Nutrient Powerhouse:
    • Vitamin C (≥120mg/100g): Immune support and collagen synthesis.
    • Beta-Carotene (≥5mg/100g):Antioxidant for eye and skin health.
    • Natural Prebiotics:Fiber feeds beneficial gut bacteria.
  3. Clean & Ethical: USDA Organic, non-GMO, gluten-free, no additives.

Specifications

ParameterMango PowderMango Juice Powder
SourceOrganic freeze-dried mango pulpOrganic pressed and spray-dried juice
AppearanceBright orange-yellow, slightly coarseFine golden-yellow powder
Active Compounds10g/100g fiber, 120mg vitamin C150mg/100g vitamin C, ≤1g fiber
SolubilityPartially soluble (ideal for blends)Fully soluble in water
Sweetness Level40% of sucrose70% of sucrose
Shelf Life18 months24 months

Key Features & Benefits

  1. Mango Powder:
    • Digestive Support:Prebiotic fiber aids regularity and gut microbiome balance.
    • Culinary Versatility:Add to smoothie bowls, chutneys, or energy bars.
  2. Mango Juice Powder:
    • Instant Refreshment:Dissolves in seconds for tropical drinks or hydration powders.
    • Skincare Formulations:Beta-carotene boosts glow in face masks and serums.
  3. Shared Benefits:
    • Antioxidant Defense:Neutralizes free radicals linked to chronic inflammation.
    • Kid-Friendly:Naturally sweet taste for baby food and snacks.

Applications

Certifications & Quality Assurance

Why Choose Us?

FAQs

Q: What’s the difference between the two powders?

A: ​Mango Powder includes fiber and pulp; ​Juice Powder is pure juice concentrate with higher sweetness.

Q: Can I replace fresh mango in recipes?

A: Yes! Use ​1 tbsp powder ≈ 30g fresh mango; ​1 tsp juice powder ≈ 50ml mango juice.

Q: Is mango powder safe for diabetics?

A: Yes—low glycemic index (GI 41) and no added sugars.

Q: Does it contain sulfites?

A: No! We use oxygen-free drying to preserve color naturally.

Packing

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