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Organic Monk Fruit Extract

Organic Monk Fruit Extract

Other Name : Organic Luo Han Guo Extract

Specification : Mogroside V 30%-65%, Juice powder

Appearance : Light yellow to white fine powder

Use Part : fruit

Mesh Size : 80 mesh

Test Method : HPLC

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What is Organic Monk Fruit Extract?

Organic Monk Fruit Extract

Organic Monk Fruit (Luo Han Guo) is a sub-tropical fruit cultivated in the remote mountains of Southern China, Guangxi province for centuries. According to legend, monk fruit is named after the Buddhist monks who first cultivated the fruit nearly 800 years ago.

The organic monk fruit extract is a 100% natural powdered extract made from organic monk fruit. Its fruit sweetness is approximately 150 -300 times sweeter than sugar and is a unique alternative to sugar and artificial sweeteners. We concentrate the sweetest part of the monk fruit to make an ingredient that delivers great-tasting, 100% natural, calorie-free sweetness from the pure fruit. The unique sweetness of monk fruit concentrate comes from naturally occurring sweet constituents in the fruit called mogrosides which are up to 300 times sweeter than sugar. These calorie-free compounds have a delicious, sweet taste without bitterness, making it an ideal choice for reducing sugar in a wide range of food and beverage products.


Product NameOrganic Monk Fruit Extract
Other NameLuo Han Guo Extract
Botanic NameSiraitia Grosvenorii
A…2ctive IngredientMogroside V
Type of extractionWater
sweetness200 times as sugar
Country of OriginChina
Mogroside V≥50%
AppearanceWhite powder
Sieve Analysis100% pass 80 mesh
Loss on Drying≤5%
Arsenic (As)NMT 0.5ppm
Cadmium(Cd)NMT 0.5ppm
Mercury (Hg)NMT 0.1ppm
Lead (Pb)NMT 0.5ppm
Heavy MetalsNMT 10ppm
Pesticide ResidueUSP Standard
Total Plate Count<1000cfu/g
Yeast & Mold<100cfu/g
Staphylococcus aureusNegative
StorageStore in cool dry area. No freezing. Keep away from strong direct light and heat
Shelf Life3years if sealed and store away from direct sun light.

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