Table of Contents
What is Organic Ginger Powder?
Organic Ginger Powder is crafted from whole Zingiber officinale rhizomes cultivated on certified organic farms. Sun-dried below 45°C and cryo-milled to preserve heat-sensitive compounds, it delivers potent gingerols (≥4%), shogaols (≥1.5%), and volatile oils (≥2%). Ideal for functional foods, supplements, and culinary applications targeting digestive wellness and inflammation management.
Specifications
| Parameter | Standard (6% Gingerols) | High-Potency (10% Gingerols) |
|---|---|---|
| Botanical Source | Zingiber officinale (whole rhizome) | Same |
| Processing | Sun-dried + cryo-milled (<45°C) | Same |
| Gingerols | ≥6% | ≥10% |
| Shogaols | ≥2% | ≥3% |
| Volatile Oils | ≥2% (GC-MS verified) | ≥3% |
| Fiber | ≥8% | ≤5% (concentrated) |
| ORAC Value | ≥25,000 µmol TE/g | ≥35,000 µmol TE/g |
| Moisture | ≤8% | ≤5% |
| Particle Size (D90) | ≤100µm | ≤50µm (nanonized) |
| Heavy Metals | Pb<0.1ppm, Cd<0.05ppm | Same |
Key Highlights
- Digestive Aid: Enhances gastric motility and reduces nausea
- Anti-Inflammatory: Reduces joint pain and muscle soreness
- Immune Boost: Activates macrophage activity
- Metabolic Support: Improves insulin sensitivity
Key Features & Benefits
1. Digestive & Gut Health
- Nausea Relief: Blocks 5-HT3 receptors (motion/morning sickness)
- Gut Motility: Stimulates peristalsis for constipation relief
- Microbiome Support: Prebiotic fiber feeds beneficial bacteria
2. Anti-Inflammatory Action
- Joint Support: Reduces osteoarthritis pain
- Muscle Recovery: Decreases post-exercise soreness
3. Immune & Metabolic Defense
- Antimicrobial: Inhibits pathogens like H. pylori and E. coli
- Blood Sugar Control: Enhances insulin sensitivity
- Antioxidant Power: Neutralizes free radicals
4. Versatility
- Culinary Use: Warm spice for teas, curries, and baked goods
- Natural Preservative: Extends food shelf life
Applications
| Industry | Use Cases | Usage Level |
|---|---|---|
| Functional Foods | Digestive bars, ginger chews | 3–8% by weight |
| Beverages | Teas, kombucha, shots | 0.5–2% |
| Bakery | Gingerbread, spiced cookies | 1–3% flour weight |
| Supplements | Capsules for nausea/joint support | 500–1000mg/day |
| Savory Products | Curry pastes, marinades | 0.5–1.5% |
| Pet Health | Motion sickness chews for dogs/cats | 50mg/kg body weight |
Certifications & Quality Assurance
- Organic: USDA, EU Organic, JAS
- Non-GMO: Non-GMO Project Verified
- Safety:
- Heavy metals (Pb, Cd, As, Hg) below limits
- Mycotoxins (Aflatoxin B1 <1ppb)
- Pathogens (Salmonella/E. coli absent)
Why Choose Us
Nutrient Preservation
- Low-T Drying: Sun-drying <45°C protects gingerols
- Light-Protected Packaging: Amber bags prevent oxidation
Sustainable Practices
- Regenerative Farming: Soil-enriching crop rotation
- Zero Waste: Biomass converted to biogas/compost
Supply Chain Control
- Traceability: Batch-specific farm GPS data
- Customization: Adjustable gingerol levels (6–12%)
FAQs
Q: What is the typical active compound content (Gingerols) in your Organic Ginger Powder?
A: Our Organic Ginger Powder is standardized to contain a minimum of 1.5% Gingerols, ensuring consistent pungency and functional benefits.
Q: Is Organic Ginger Powder suitable for vegan and gluten-free products?
A: Yes, our Organic Ginger Powder is made purely from ginger, making it inherently vegan and gluten-free. It contains no animal products or common allergens.
Q: How does the flavor of organic ginger powder compare to fresh ginger?
A: Organic Ginger Powder offers a more concentrated and intensely spicy flavor compared to fresh ginger. The drying process can slightly alter the volatile compounds, leading to a more pronounced warmth and pungency from shogaols.
Q: What is the shelf life and recommended storage for bulk quantities of Organic Ginger Powder?
A: Our Organic Ginger Powder typically has a shelf life of 24-36 months from the manufacturing date when stored in a cool, dry place, away from direct sunlight and moisture, in its original sealed, airtight packaging. Specific bulk storage recommendations will be provided with your order documentation.
Q: Does your Organic Ginger Powder undergo testing for purity and contaminants?
A: Absolutely. We conduct rigorous testing for heavy metals, microbials, and other contaminants to ensure our Organic Ginger Powder meets strict international food safety standards and regulations. Certificates of Analysis are available upon request.
Packing
Related Articles
Top 10 Health Benefits of Organic Ginger Powder You Should Know
As the demand for natural health ingredients grows, organic ginger powder has become a staple…
Read More
Why Organic Ginger Powder Is the Secret Ingredient for Better Digestion
In today’s health-conscious market, consumers are looking for natural solutions to improve digestion and overall…
Read More
Is Turmeric and Ginger the Same? Organic Turmeric Powder vs. Ginger Powder Decoded
At first glance, golden turmeric and knobby ginger seem like earthy twins. But organic turmeric…
Read More