What is Organic Fructose Syrup?
Organic fructose syrup is a natural sweetener and humectant derived from organic corn starch. It is a clear, viscous liquid with a very high sweetness and a low glycemic index. Organic fructose syrup can be used in various applications such as bakery, confectionery, beverages, dairy, jams, sauces, and more. It can enhance the flavor, texture, color, and moisture retention of your products.
We offer organic fructose syrup with different fructose contents, ranging from 42% to 90%. The fructose content indicates the degree of sweetness and viscosity of the syrup. The higher the fructose content, the sweeter and thinner the syrup.
42%: This specification has a moderate sweetness and a high viscosity. It is suitable for bakery applications, such as breads, cakes, cookies, and pastries.
55%: This specification has a high sweetness and a medium viscosity. It is suitable for beverage applications, such as soft drinks, juices, sports drinks, and energy drinks.
90%: This specification has the highest sweetness and the lowest viscosity. It is suitable for confectionery applications, such as candies, chocolates, gums, and caramels.
All our organic fructose syrups are certified by EU & USDA organic, gluten-free, non-GMO, halal, and kosher standards. They are produced with high-quality organic corn and processed in a hygienic environment. We ensure the traceability and safety of our products.
Specification
Specification | 42% | 55% | 90% |
---|---|---|---|
Appearance | Light syrup | Light syrup | Light syrup |
Identification | Conforms | Conforms | Conforms |
Specific Rotation | +52.0°~53.5° | +52.0°~53.5° | +52.0°~53.5° |
Acidity | ≤1.2ml | ≤1.2ml | ≤1.2ml |
Fructose Content (%) | ≥42% | ≥55% | ≥90% |
Chloride | ≤0.02% | ≤0.02% | ≤0.02% |
Sulfate | ≤0.02% | ≤0.02% | ≤0.02% |
Insoluble Matter In Alcohol | Clear | Clear | Clear |
Sulfite and Soluble Starch | Yellow | Yellow | Yellow |
Moisture | ≤9.5% | ≤9.5% | ≤9.5% |
Ash | ≤0.2% | ≤0.2% | ≤0.2% |
Iron | ≤0.002% | ≤0.002% | ≤0.002% |
Heavy Metal (Pb) | ≤10mg/kg | ≤10mg/kg | ≤10mg/kg |
Arsenic (As) | ≤3mg/kg | ≤3mg/kg | ≤3mg/kg |
Color Dots | ≤40cfu/50g | ≤40cfu/50g | ≤40cfu/50g |
Bacilli | ≤1000pcs/g | ≤1000pcs/g | ≤1000pcs/g |
Mildew/leaf Mold | ≤100pcs/g | ≤100pcs/g | ≤100pcs/g |
Intestines Bacillus | None | None | None |