What is Organic Dandelion Root Powder?
Organic Dandelion Root Powder is made from carefully selected roots of Taraxacum officinale, gently dried and finely ground to preserve its natural nutrients. Traditionally used in herbal medicine, dandelion root is valued for its detoxifying and digestive properties. Our powder is 100% organic certified, vegan, non-GMO, and free from additives, making it suitable for applications in dietary supplements, functional foods, and beverages.
Specifications
| Item | Specification |
|---|---|
| Product Name | Organic Dandelion Root Powder |
| Botanical Name | Taraxacum officinale |
| Plant Part Used | Root |
| Appearance | Brown-yellow fine powder |
| Mesh Size | 80–100 mesh |
| Moisture | ≤ 8% |
| Ash | ≤ 7% |
| Heavy Metals | ≤ 10 ppm |
| Pesticide Residues | Complies with EU & USDA organic standards |
| Microbiological Limits | Total Plate Count ≤ 10,000 cfu/g; Yeast & Mold ≤ 1000 cfu/g; Pathogens: Negative |
| Certifications | USDA Organic, EU Organic, Kosher, Halal |
Key Highlights
- 100% organic certified, compliant with USDA & EU standards
- Rich in natural inulin, minerals, and antioxidants
- Fine powder with characteristic earthy flavor
- Non-GMO, vegan, allergen-free
Key Features & Benefits
- Digestive Health Support – Traditionally used to promote healthy digestion
- Detoxifying Properties – Supports liver and kidney function
- Nutrient Dense – Contains natural fibers, vitamins, and trace minerals
- Versatile Ingredient – Easy to incorporate into teas, supplements, and functional foods
Applications
- Nutraceuticals: Capsules, tablets, herbal blends
- Food & Beverage: Detox drinks, smoothies, teas, and functional formulations
- Traditional Herbal Remedies: Widely used for liver and digestive health support
Certifications & Quality Assurance
Our Organic Dandelion Root Powder is produced in facilities certified under USDA Organic, EU Organic, Kosher, and Halal standards. Each batch is tested for purity, safety, and compliance with international quality standards, ensuring consistency and traceability from raw material to finished product.
Why Choose Us
- Reliable sourcing from organically cultivated dandelion roots
- Advanced processing to retain maximum bioactive compounds
- Stringent quality control and full traceability
- Flexible packaging options and bulk availability for global B2B customers
FAQs
Q: What are the primary active compounds in Dandelion Root Powder responsible for its benefits?
A: The primary active compounds include bitter principles (like taraxacin), inulin (a prebiotic fructan), and various sesquiterpene lactones. These collectively contribute to its liver-supporting, digestive, and diuretic effects.
Q: Is Organic Dandelion Root Powder water soluble?
A: Organic Dandelion Root Powder is dispersible in water, meaning it can be mixed into liquids. While some components will dissolve, it contains insoluble fiber, so it won’t fully dissolve into a clear solution. For applications requiring full solubility, an extract (not a whole powder) would be needed.
Q: What’s the typical shelf life and recommended storage for bulk quantities?
A: Our Organic Dandelion Root Powder typically has a shelf life of 24 months from the manufacturing date when stored in a cool, dry place (below 75°F / 24°C), away from direct sunlight and moisture, in its original sealed, airtight packaging. It should be kept well-sealed to prevent moisture absorption.
Q: Is your Organic Dandelion Root Powder non-GMO?
A: Yes, as a certified organic product, our Organic Dandelion Root Powder is inherently Non-GMO, as it is derived from organically cultivated dandelion plants grown without genetically modified organisms.
Q: Can this powder be used in capsule or tablet formulations?
A: Absolutely. Its fine, uniform powder consistency makes it highly suitable for encapsulation, tableting, and blending into powdered supplement mixes, offering a convenient way to deliver its benefits.
Packing
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