Organic Chickpea Protein

What is Organic Chickpea Protein?

Organic Chickpea Protein is derived from organically grown chickpeas through a gentle, advanced process that concentrates the protein while preserving its natural integrity. This results in a fine, light-colored powder with a neutral flavor profile, ensuring seamless integration into diverse formulations without imparting undesirable tastes or textures. As a leading alternative to traditional protein sources, Organic Chickpea Protein stands out for its sustainability, excellent digestibility, and hypoallergenic properties, making it a valuable addition to your product development pipeline.

Unlock the power of Organic Chickpea Protein, a remarkably versatile and highly digestible plant-based protein sourced from premium organic chickpeas. This innovative ingredient offers a robust amino acid profile, excellent functionality, and a neutral flavor, making it an ideal solution for manufacturers seeking to meet the growing demand for clean-label, allergen-friendly, and sustainable protein sources. Our Organic Chickpea Protein is perfect for enhancing the nutritional value and appeal of a wide array of food, beverage, and supplement products.

Specifications

Parameter	​Details
​Source	Organic chickpeas (Cicer arietinum)
​Processing	Water-based enzymatic isolation
​Appearance	Creamy beige fine powder
​Protein Content	≥80% (dry basis)
​PDCAAS Score	0.75 (Lysine-fortified)
​Fiber Content	6g/100g
​Iron Content	25% DV per serving (10g)
​Solubility	Fully soluble in water
​Shelf Life	24 months (in airtight packaging)

Key Features

• Complete Plant-Based Protein: While lower in methionine than some animal proteins, it offers a well-rounded amino acid profile, making it a valuable plant-based protein source that can complement other proteins for a complete dietary intake.
• Highly Digestible: Known for its excellent digestibility, leading to better nutrient absorption and reduced gastrointestinal discomfort compared to some other plant proteins.
• Allergen-Friendly: Naturally free from common allergens such as dairy, soy, gluten, and nuts, making it a safe and inclusive option for consumers with dietary sensitivities.
• Sustainable Sourcing: Chickpeas are a highly sustainable crop, requiring less water and contributing to soil health through nitrogen fixation, aligning with eco-conscious brand values.
• Neutral Flavor Profile: Its mild, slightly earthy taste allows for versatile application across various products without altering their intended flavor.
• Good Functionality: Exhibits excellent water absorption, emulsification, and foaming properties, contributing to improved texture and stability in formulations.
• Rich in Fiber & Minerals: Contains beneficial dietary fiber, iron, zinc, and magnesium, further enhancing the nutritional value of end products.
• Organic & Non-GMO Certified: Sourced from certified organic and non-genetically modified chickpeas, ensuring a clean-label ingredient that resonates with health-conscious consumers.

Application

Organic Chickpea Protein is a versatile ingredient, perfectly suited for a wide array of B2B applications across the food, beverage, and supplement industries:

• Plant-Based Meat Alternatives: Enhances protein content and texture in vegan burgers, sausages, and other meat analogues.
• Baked Goods & Mixes: Fortifies breads, muffins, cookies, pancakes, and gluten-free baking mixes with protein and fiber.
• Snack Foods: Ideal for protein bars, energy bites, crackers, and puffed snacks, offering both nutritional benefits and binding properties.
• Beverages: Can be incorporated into protein shakes, smoothies, and functional drink mixes for an allergen-friendly protein boost.
• Dairy & Plant-Based Alternatives: Used in vegan yogurts, cheeses, and ice creams to improve texture and nutritional profile.
• Nutraceuticals & Supplements: Formulated into protein powders, meal replacements, and functional blends targeting general wellness, weight management, and sports nutrition.
• Soups & Sauces: Can be used as a natural thickener and protein enhancer in savory applications.

Why Choose Our Organic Chickpea Protein for Your Business?

Partnering with us for your Organic Chickpea Protein needs ensures a superior ingredient that aligns with current market demands and your product innovation goals:

• Unmatched Sustainability Credentials: Position your products with an eco-friendly narrative, leveraging the inherent sustainability of chickpeas.
• Broad Allergen Appeal: Capture a larger market share by offering products free from common allergens, catering to sensitive consumers.
• Consistent Quality & Performance: Our rigorous processing and quality control ensure a reliable, consistent product batch after batch, optimizing your manufacturing processes.
• Exceptional Functional Properties: Leverage its excellent water absorption and emulsifying capabilities to achieve desired textures and product stability.
• Clean Label & Organic Certification: Meet the growing consumer preference for transparent, natural, and certified organic ingredients.
• Reliable B2B Supply: We offer a robust and scalable supply chain, capable of meeting your volume requirements efficiently and consistently.
• Dedicated Technical Support: Our team provides comprehensive data sheets, Certificates of Analysis (CoAs), and expert guidance to support your product development and regulatory compliance.

FAQs

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