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Organic Black soybean powder

Organic Black soybean powder

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Product Name : Organic Black soybean powder

Taste & Odor : Original of black soybean flavor


Appearance : Light yellow to off-white powder

Mesh : 80 mesh

Origin Of Plant : Glycinemax(L.)merr



Black soy beans are merely a black variety of soy bean. Nutritionally, they are very similar to regular yellow soy beans, though they are higher in some phytonutrients, including antioxidants. They are low in net carbohydrates, and high in fiber, protein, vitamin K, iron, magnesium, copper, manganese, and riboflavin.Half a cup of canned black soy beans has 1 gram net carb plus 7 grams of fiber (8 grams of total carbohydrate), 11 grams of protein and 120 calories.Black soy beans are great substitutes for higher-carb beans. They don't taste as soy bean-like as the yellow ones do, but more like regular black beans.They are great in baked beans, refried beans, bean soup, chili, 4-Bean Salad, and almost anywhere else you'd use beans.


Black soybeans are unique in that they have the perfect carbohydrate-to-fibre ratio to aid in weight loss. The Black Soybean has more antioxidants and fewer carbohydrates than regular soybeans, as well as more protein than Lentils.


Origin Makes The Difference

谷物类种植基地The quality of the starting material is an essential prerequisite,since it may affect all the subsequent phases. Hence GMPs are applied already from these early steps to guarantee the characteristics of the final product. At this stage,there are a number of measures we employ:

√ supplier inspection and qualification

√ area selection

√ control of:

– harvesting period and harvesting method

– drying conditions

– storage

√ botanical identification of the cereal grains

√ quarantine of the biomass under monitored conditions

√ microbiological analysis

√ chemical analysis

√ control of contaminants, including:

– pesticides

– aflatoxins

– heavy metals

Only after all of these controls will the raw material be released for further processing or rejected due to non conformance with our strict requirements.


  • Use in estrogen replacement therapy.

  • Lower cholesterol and reduce heart disease risk.

  • Relieve women menopause syndrome ,guard against osteoporsis.

  • Protect human body from destroy by free-radical to advance immunity.

  • Low-Carb Barbecue Baked Beans Recipe: Black soy beans stand in for navy beans in this barbecue beans recipe which isn't actually baked but tastes like it was.

  • Easy Low-Carb Bean Dip Recipe: This easy bean dip recipe is made with black soy beans and comes together in all of 5 minutes and will have your family and guests begging for more.

  • Low-Carb Refried Beans Recipe: Black soy beans stand in for traditional pinto beans in this low-carb version of the Mexican classic.

Why Us

  • We provide solutions and innovate for almost 20 industry sectors across more than 50 countries.
  • All of our ingredients meet strict quality and food safety standards, and surpass industry standards for purity and cleanliness.
  • Our food ingredients are certified to applicable organic standards: National Organic Program (NOP) and European Union (EU). 
  • We use organic certifiers (Ecocert) who meet or exceed IFOAM standards and are accepted worldwide.
  • We have a trained in-house sensory panel to ensure consistency and quality.

Our passion is delivering innovative, cost-effective ingredient solutions to keep you ahead of trends. Let’s see what’s possible working together. Whether you operate on a global or local scale, we’ll work to keep you ahead of trends and improve your profitability.





Our product consultant is technically trained on all of our ingredients and they are chock full of ideas on how you can make your product better. Add to that our extraordinary customer service and you will have an ingredient supplier unlike any other. Contact us, let us change the way you think about your ingredient supplier.

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